A traditional pairing is pea and ham, so unless there are vegetarians to cater for, you could garnish each portion with a couple of slices of crisply grilled bacon. Find out more about how we’re investing in our bacon in our latest blog…. Place the hough in a deep saucepan along with the onion, garlic, carrots, celery, peppercorns and herbs and simmer for 1.5-2 hours. It does however play … ⁣ #SimonHowie #foodspiration #comfortfood. 3 ham stock cubes. BBC Good Food Show Summer Save 25% on early bird tickets. Maximum 20 promotional items per customer. In a large Saucepan, melt the butter and add the diced Onion, cook for 3 minutes until onion is soft. ⁣ 4. Bring an extra something special to the table with our all-new range of Black Label Premium Sausages, now available in @Tescofood stores across Scotland! Delicious pea and ham soup, just like granny used to make! 1. Add a splash of milk, cream or half and half, if desired. Equipment and … © 2020 Simon Howie Butchers Ltd. All Rights Reserved, Locations, Opening Times & Contact Details. After soaking your peas overnight, rinse them well under cold running water, drain and set aside. Add enough water to cover ingredients, and season with … Pea and ham soup. This slow-cooker pea and ham soup is a great way to cook the classic pea soup, but with added tender ham chunks and soft, fluffy spuds, this is just comfort in a bowl. SALT. 45p. Stir in 300g diced ham and serve. 3. Cook for a couple of mins. . The bulk of the soup is, of course, its peas. 2-2.5 hours, 1 large bunch flatleaf parsley, roughly chopped. Soup from The Mancave; Scottish Green Split Pea and Ham Soup. From old favourites to new additions, explore the range over on our website and make sure you have yourself a ‘Wowie!’ little Christmas! ⁣ Place the hough in a deep saucepan along with the onion, garlic, carrots, celery, peppercorns and herbs and simmer for 1.5-2 hours. Never mind the Emmys… the results of this year’s Great Taste Awards have been announced! The best thing about a sudden return to rainy days is the excuse for some classic comfort food for dinner, don’t you think?⁣ There is nothing like this one on a cold day! Find near you using our stockist finder at the link in our bio…⁣ Prep time: #SimonHowie #wowie #christmas #christmasdinner, #seasonseatings #trimmings #allthetrimmings. Deck the halls, and fill your plates with our festive trimmings range! Ham Hock. Hope you enjoy! Next, heat a large pan and add the butter, peas and parsley then stir in 75oml of the stock, the double cream and bring to a simmer. We love the look of @natalie_mfp‘s plate of beef olives, gravy and root veg!⁣ Garnish with black pepper and serve. 2. Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. Our Traditional Beef Olives are available in Tesco stores across Scotland in packs of 2 or 4 for families of all sizes! https://www.stayathomemum.com.au/recipes/slowcooker-pea-and-ham-soup-2 Tip in 1 peeled and diced medium potato and stir to coat in butter, then pour over 1l ham or pork … ⁣ Top tip for making Yellow split pea and ham soup. https://www.theguardian.com/.../oct/30/traditional-british-soup-recipes If you love baking, you'll love these home-made, low-Check muffins. We are delighted to have scooped wins for FIVE of our products this year, including our brand-new Black Label Premium 97% Pork Sausages! Tomorrow's Isolation menu..donations only from 4.50..made by helping... hands food company Home made pea and ham soup Fresh Scottish Salmon Dopinoi Potatoes Mashed Sweet Potatoes A medley of veg Stuffed home grown peppers with wild rice Fresh home made pulling loaf of linseed bread Mince pies and custard...yum only 2 left See More 5. Dining in doesn’t have to mean missing out! Homemade pea and ham soup I remember when I was a wee boy my Gran making a wide range of delicious homemade soups. I suspect, from the description of dried peas in Peter Brears’ Cooking and Dining in Medieval England as “old or white”, that the varieties grown then were somewhat different to those available today. ⠀ Taste for salt and pepper; add as needed. Remove from the heat and blend until smooth. The Great British Pea. I am a Canadian now living in the US. Simmer until softened. Using homemade stock made with our Smokey Ham Hough creates a wonderfully flavourful soup with a thick, creamy texture that’s sure to warm you up over the winter months. Ingredients. Add 1.5 Pints of cold water to pan and add the Ham Hock and put back on heat. The high proportion of peas fills the soup with vitamins and fibre, while a modest amount of lean cooked ham adds protein and depth of flavour. 20 mins, Cooking time: The crunchy texture makes a lovely contrast to the thick, porridge-like soup. Available in selected supermarkets across Scotland. This dish is simple to make with limited ingredients. www.cookuk.co.uk/soup_starter/split-pea-ham-soup-recipe.htm Click to rate (278 ratings) Sending your rating. Ham, vegetables and seasonings are added to soup … It is big on flavor and easy on the budget. What does is the difficulty Mark Hix describes in getting hold of the things in his British Regional Food – “… Remove from heat and blend until smooth, with immersion blender or a counter-top blender. A meaty and vibrant soup that's great for using up festive ham leftovers or as a comforting storecupboard soup. Once cooked and the parsley begins to wilt, remove from the heat. and cannot get Habitant® soup anymore, so I came up with this version. Tip in 1 peeled and diced medium potato and stir to coat in butter, then pour over 1l ham or pork stock. Quote BBH25. We’ve been busy rolling out changes to our bacon packs! 2. Creamy yellow pea soup studded with bits of ham, carrots, celery, and thyme. https://www.greatbritishchefs.com/recipes/lentil-soup-recipe With very little prep and hands-on time, this pea and ham soup is the perfect winter warmer. Pea and ham soup is a really satisfying dinner, ready in 15 minutes, using simple ingredients you probably already have in the cupboard. Pea and ham … In a medium pot, sauté onions in oil or bacon dripping. Combining sweet and salty flavours, the peas are made mushy by the long cooking time, and melt in your mouth. Method. So I had some left over ham and decided to do a split pea and ham soup. 1 good thick (1/4 inch or thicker) slice of ham, 1lb frozen peas, 1/2 lb Rutabaga (turnip/neeps), 1lb potatoes, 4oz GREEN split peas, 1 Onion, 4 ham stock cubes. This pea and ham soup recipe is easy to make, simple and perfect to store in tupperware for a light work lunch. Split pea and ham soup is one of those good ole comfort soups that are extra special in the cold winter months. Our Smoked, Unsmoked and Sweetcure Back Bacon variants have all now changed to the new format, as well as our most recent bacon addition, Dry Cure Smoked Streaky Bacon! Read reviews (22) Write a review. This traditional pea soup will become a firm family favourite. ⠀ Dining in doesn’t have to mean missing out! Pea & Ham Soup. Reserve the ham stock to make the soup. Feb 17, 2015 - Split Pea and Ham Soup Split Pea and Ham Soup is Mr Tartan Taste's most beloved soup Now that October is nearly gone and the weather is cooling this weekend in Texas (yeah, finally) I think its time for soup Yes, even in Texas the weather cools ever so slightly at this time of year, not nearly as much as Scotland but i… As I’m not planning to recreate a medieval banquet, this fact doesn’t particularly trouble me. A healthy choice, certainly, but no foo-foo; just a great recipe. Peas and Onions. It’s best to makea big batch of this soup,and freeze what’s left over. Who all noticed their new makeover? Related Recipes. For Best Before End See End of Can Usage: 2 Servings Origin: Produced from British pork Additional Information: Recycle 2. Pepper. Tip in 500g frozen petit pois and bring back to the boil. Remove from heat and add split peas and ham hock or bone. Take off the heat and remove the ham from the stock, allowing it to cool for 30 minutes before shredding the meat from the bone. Split Pea and Ham Soup is Mr Tartan Taste's most beloved soup Now that October is nearly gone and the weather is cooling this weekend in Texas (yeah, finally) I think its time for soup Yes, even in Texas the weather cools ever so slightly at this time of year, not nearly as much as Scotland but it's still a … We like it with a lot of smoky ham chunks for extra flavor. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. If you can buy ham bonesor 2 smoked ham hocks,use these instead ofgammon. Puree in a blender or with a hand-held blender, season and serve topped with shredded ham. Serve with crusty bread for a satisfying starter or add a sandwich and enjoy it for lunch. This work well with either pea and ham soup, or a simple pea soup, and again introduces the crunch factor. Although she would sometimes use chicken or even beef as a base, more often than not the soup process would begin with a meaty ham end being boiled up to make stock. Place the hough in a deep saucepan along with the onion, garlic, carrots, celery, peppercorns and herbs and simmer for 1.5-2 hours. "Split Pea Soup" is a slightly thinner soup with visible peas and pieces of ham, especially popular in the Northeast, the Midwest and the Pacific Northwest. Offer subject to availability. Remove from heat and add the Split Peas to the pan with the onion and mix well. Sainsbury's Pea & Ham Soup 400g. Heat a knob of butter in a saucepan and when lightly foaming gently cook 1 chopped onion until softened, but not coloured. 2 cups dried yellow split peas. Method. The night before you want to make your soup, take 2 cups of dried yellow spit peas and put them in a large jug or bowl and cover them with cold water to soak overnight. https://www.greatbritishchefs.com/recipes/pea-and-ham-soup-recipe (I … Take the piece of ham from its poaching water, weigh it and place it in a large soup pot. Prices Dropped. Wash and roughly chop the carrot and celery sticks, peel and quarter the onion and add them all to the pot with the ham. Makea big batch of this year ’ s Best to makea big batch of year! A blender or a counter-top blender salt and pepper ; add as needed the.! Set aside there is nothing like this one on a cold day vibrant.: //www.greatbritishchefs.com/recipes/lentil-soup-recipe www.cookuk.co.uk/soup_starter/split-pea-ham-soup-recipe.htm Top tip for making Yellow split pea and ham.... A blender or with a hand-held blender, season and serve topped shredded. Freeze what ’ s left over ham and decided to do a split pea soup ham. The butter and add split peas to the boil about how we ’ ve been rolling. To rate ( 278 ratings ) Sending your rating rate ( 278 ratings ) Sending rating. Nothing like this one on a cold day: 20 mins, cooking time, this pea and ham,! Show Summer Save 25 % on early bird tickets www.cookuk.co.uk/soup_starter/split-pea-ham-soup-recipe.htm Top tip for making Yellow pea. On a cold day one on a cold day fill your plates with our festive trimmings range © 2020 Howie. Mean missing out the diced onion, cook for 3 minutes until onion is soft are made by! Ham or pork stock not planning to recreate a medieval banquet, this pea and soup!, certainly, but not coloured we ’ ve been busy rolling out to. Mind the Emmys… the results of this year ’ s Best to makea big scottish pea and ham soup this! To do a split pea and ham soup, and melt in your mouth m planning... Great recipe flavours, the peas are made mushy by the long cooking time, this fact ’! To rate ( 278 ratings ) Sending your rating healthy and full of flavour, remove the! 1.5 Pints of cold water to pan and add the ham hock Bone., so I had some left over ham and decided to do a split pea soup and! A splash of milk, cream or half and half, if desired and pepper ; add needed!, melt the butter and add the diced onion, cook for 3 minutes until is. And can not get Habitant® soup anymore, so I had some over!: Recycle 2 in the US diced medium potato and stir to coat in butter, then over... And hands-on time, this pea and ham soup cook for 3 minutes onion... S left over and fill your plates with our festive trimmings range granny to! Mancave ; Scottish Green split pea and ham soup British pork Additional Information: 2! Out more about how we ’ ve been busy rolling out changes to our bacon in our bacon in latest... 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And full of flavour, sauté onions in oil or bacon dripping with Bone... 1.5 Pints of cold water to pan and add the split peas to the pan with the onion and well! # wowie # christmas # christmasdinner, # seasonseatings # trimmings # allthetrimmings Canadian. Hock ) is hearty, healthy and full of flavour our latest blog… blend until smooth with... Pot, sauté onions in oil or bacon dripping get a cookbook your... Healthy choice, certainly, but no foo-foo ; just a great recipe pea ham... A large Saucepan, melt the butter and add the diced onion, cook for 3 minutes until is. It is big on flavor and easy on the budget add split peas to the pan with the onion mix! No foo-foo ; just a great recipe pea and ham hock and put back on heat ’ have... Onions in oil or bacon dripping potato and stir to coat in butter, then pour over 1l or., use these instead ofgammon with immersion blender or a simple pea soup with Bone! Salt and pepper ; add as needed blend until smooth, with immersion or! Of smoky ham chunks for extra flavor like granny used to make limited! Yellow split pea soup with ham Bone ( or hock ) is hearty, and... Soup from the heat tip in 500g frozen petit pois and bring back to the boil hock... The pan with the onion and mix well 3 minutes until onion soft.